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How to choose a counting and packaging machine for coffee candies?
Choosing a coffee candy counting packaging machine requires a comprehensive evaluation from multiple dimensions, taking into account the product characteristics of the coffee candy (such as size, hardness, and easy stickiness), production requirements (output, packaging specifications), and core equipment functions, to ensure packaging accuracy, efficiency, and stability.
Coffee candies are mostly small hard candies/gummies (diameter 3-10mm, commonly round or square), some of which contain coatings (such as frosted or glossy) that are easy to stick, or have powder on the surface (such as moisture-proof sugar powder). These characteristics directly affect the choice of counting method:
1. Hard candy/non sticky candy: optional vibrating disc+photoelectric counting (strong universality);
2. Soft candy/easy to stick candy: It is necessary to choose equipment with "anti stick design" (such as PTFE coating on the inner wall of the vibrating disc and air blowing anti blocking structure) to avoid sugar particle adhesion and inaccurate counting;
3. With powdered sugar: The equipment should come with a "dust cleaning device" (such as negative pressure powder suction) to prevent powder from affecting the accuracy of the photoelectric sensor.
The fully automatic candy counting and bottling line produced by Shanghai SQUARE STAR is suitable for packaging various types of candies, such as fruit juice gummies, powdered sourdough gummies, chocolates, etc. Count the quantity of gummies and fill them into bottles/boxes/bags, etc.
Multiple pieces have a wide range of applications, and the same device can pack products of different specifications and sizes into multiple cans. Switching between different specifications is simple and easy to adjust;
Accurate counting, using an independent optical detection system to ensure high-level counting accuracy and speed;
Adopting multi-stage vibration feeding, each stage can be adjusted separately, the material separation speed is faster, and the posture is more uniform and smooth;
The surface is made of stainless steel and non-toxic, chemically stable food grade non-metallic materials, which are easy to clean and have no dead corners;
Equipped with photoelectric detection for missing and blocked bottles, it can effectively control the normal operation of the entire system. If there are no bottles or blocked bottles, it will automatically stop and run automatically after recovery.
